Homestead.org Cookbook

Fresh Peach Crumble

A few days ago, my mom came over with a half-bushel of peaches she’d picked up at an orchard outside…

10 months ago

Peach Pie Overnight Oats

Maybe you've noticed that breakfast is one of the hardest meals to get right when you want to eat healthily.…

10 months ago

Coconut Butterscotch Oatmeal Cookies, aka Scotchies

Holy cow, homesteaders! I may have just found my new favorite cookie of all time. These Coconut Butterscotch Oatmeal Cookies,…

11 months ago

Goat Cheese and Lemon White Bean Dip with Crostini

If you ever need a quick snack for an unexpected guest, an easy appetizer for your next get-together (remember those?),…

11 months ago

Slow-cooker Beef Noodles

So, you know how certain scents can take you back to a specific time and place in your life?  Well,…

12 months ago

The Best Lemon Bars

Living in the Ozarks my whole life, I’m used to the weather toying with my emotions.  Temperatures here can yo-yo…

1 year ago

Hot Fudge Cottage Pudding

Whenever I taste each recipe I make, I always think about what I will write in my introduction for that…

1 year ago

Roasted Mushrooms with Brown Butter, Garlic, & Thyme

I believe I've mentioned before that I was not a fan of mushrooms—at all—until I was nearly 30.  Now it…

1 year ago

B.L.T. Pasta Salad

Quite frankly, I'm not a fan of most pasta salads I've tried.  I always try them, though, hoping that this…

1 year ago

Strawberry Cream Cheese Baked French Toast

Every year, I sort of forget just how much I love strawberries.  In the colder months, whenever I want them,…

1 year ago