Meatloaf wasn’t something we Shelton kids had much of growing up. A fact that seems strange to me now, considering our grandpa was a beef…
Wow, this was so much easier than I expected. I love pork carnitas, but always assumed it was something too difficult and time-consuming to make…
If you’re a fan of stuffed cabbage rolls but not the time-sucking preparation of them, have I got a recipe for you! I love stuffed…
This week’s recipe is a bit controversial. Apparently, the name “goulash” means different things to different people of different nationalities. I’m told (vehemently, at times)…
So, how tasty does that bad boy look? Well, I assure you, my friend, it’s just as delicious as it looks. Stuffed bell peppers are…
So, you know how certain scents can take you back to a specific time and place in your life? Well, this week’s recipe does exactly…
Sometimes—often-times for some folks—we’re just too busy, tired, or simply uninspired to cook up a dinner that is not only tasty and enticing but is…
We’re all busy, right? Work, family, chores, and the goings-on of everyday life often leave us with little desire to spend an hour or more…
It’s the start of a new year and I, for one, am ready to be through the holidays. Not that I don’t love them, I…
Boeuf Bourguignon, or Beef Burgundy, is a classic French peasant dish made most famous by the late, great Julia Child. Though the French pronunciation is…
Who doesn’t love pizza? We Americans sure do; we eat about 100 acres of pizza a year! At its simplest, it’s often its best, and…
We’ve all got those go-to weeknight meals. They’re tasty, quick, and inexpensive, and we can usually make the whole family happy by serving them. But,…