Growing Hazelnuts on the Homestead
Hazelnuts (also known as filberts) are a favorite autumn delicacy, whether they…
Free Eats! Combating the Rising Cost of Food
I try really hard to keep within our food budget. I also…
Spring Turkeys
Whether you’re a follower of the “Good Book” or not, the time-honored…
Make Your Own Fermented Drinks
After waging war on all the germs and bacteria we know are…
Belted Galloways: The “Oreo-Cookie” Cow
The “Belted Galloway”, a hardy breed of Scottish Cattle, is distinctive because…
Giving up the Grocery Store: Becoming Increasingly Self-Sufficient in a Practical Way
2020 was a changing point in my life that I didn’t realize…
Gardening by the Moon
"That’s one small step for a man, one giant leap for mankind." …
How to Save a Bundle on Loan Interest
Excerpted from Neil's latest book LandBook Second Edition: An Owner's Manual for…
One-pot Beef Stroganoff
We're all busy, right? Work, family, chores, and the goings-on of everyday…
Avocado Zucchini Bread
With a name like “zucchini bread”, you would think it was a…
My Potbellied Piggy Bank: Selling Potbellied Pigs on the Homestead
I wasn’t sure how much a pair of potbellied pigs would amount…
Growing Spices on the Homestead
Almost every homestead I know of has found a way to incorporate…
