Food

Caramel Apple Cobbler

You'd never know it with temps like those here in the Ozarks earlier this week, but, according to the calendar,…

3 years ago

Grilled Corn, Tomato, & Avocado Salad

I'm attending a backyard cookout this weekend and want to bring along a dish to add to the smorgasbord.  Since…

3 years ago

Cucumber Scallion Dip

If you're looking for a creamy, yet fresh-tasting accompaniment for a party tray or just a quick snack, this dip…

3 years ago

Undeservingly Unpopular Garden Plants to Try

If a garden was a high school, Zucchini and Tomato would probably be the Star Quarterback and Head Cheerleader.  Everybody…

3 years ago

One-Hour Yeast Rolls

Well, I did it, everyone!  If you've been reading my recipes for a while, you might know I've been intimidated…

3 years ago

Watermelon, Cucumber, & Feta Salad with Honey Lime Dressing

The first time a friend told me about this Watermelon, Cucumber, & Feta Salad, my immediate reaction was... well... let's…

3 years ago

Superfood Energy Balls

If you've spent much time at the grocery store recently, you might have noticed a sudden flood of so-called "healthy"…

3 years ago

Black Bean and Corn Salad

It's often quite true—particularly with food—that simpler is better and this recipe is no exception.  It's a big favorite of…

3 years ago

Summer Vegetable Baked Ziti

I had a cooking show on the TV in the background, as I often do while working on the pages…

3 years ago

Cannoli Dip

Well, here we are again, but this time, it's worse. Summer is in full swing and it is getting H.O.T.…

3 years ago

Top 5 Reasons to Can Your Own Meat

Every year I can nearly 200 pounds of meat.  I normally can about 60 pounds of meat at a time…

3 years ago

Bacon Jalapeño Popper Dip

Several years ago, I decided that I would make bacon-wrapped jalapeño poppers for a family gathering.  I thought they'd be…

3 years ago