Been There, Done… What? How to Stop Trying to Make Money
Here’s the thing… we recently discovered we’re very rich. Right now we…
Evolution of the Kitchen: From Campfire to Cuisinart (and Back Again?)
As we all know, the evolution of the kitchen — room, concept,…
The Bear Facts: Teddy’s Story
Not long ago, on a summer jaunt to the northern border of…
I’m From the Universe and I’m Here to Help (Regretting “Rethinking Everything”)
My family and I attended an unschooling conference recently. We were pumped,…
Homesteader FAQs: 10 Frequently Asked Questions You Will Likely Encounter When You Decide to Homestead
In life, it doesn't seem to matter what undertaking you do, be…
So, THIS is Why I Don’t Watch Television: Scavenging the Urban Jungle for Food
***Editor's note: this article was written pre-COVID-19 lockdowns. So, I’m not at…
Homesteading in the Backwoods
There is a common misconception we come across when talking to non-homesteaders…
Quit Cleaning Dirty: How to Have a Naturally Clean Home
Part of the decision to homestead is a desire to live a…
But Eating Healthy is So Darn Expensive… Isn’t it?
Eating healthy is expensive... right? Actually, eating healthy nowadays does not have…
The Mad Squirrel Bombing Run
Unfortunately squirrels don’t scream when they fall, not the way people…
Lost Kitchen Skills: Zero-waste Cooking with Fats, Scraps, and Dairy
It doesn’t take long for those who get involved in the homestead…
City to Mountain: First Steps into Homesteading in the Philippines
I am 42 years old, female, a native of the Philippines in…
