Spring Vegetable Quinoa
Nothing says "Spring!" quite like fresh asparagus, tender peas, and fragrant mint. …
Homemade Sloppy Joes
I think a lot of folks would agree that canned sloppy-Joes are…
How to Grow a Food Forest in Five Years
In times of uncertainty such as these, becoming as self-sufficient as you…
Spinach and Cheese Breakfast Strata
Until this recipe, I only remember hearing the word "strata" being used…
Shaved Brussels Sprouts, Pine Nuts, and Parmesan Salad
So, you say you don't like Brussels sprouts, eh? Well, what if…
Lemon Poppy-seed Bread
I don't know about you, but lemons are one of my very…
Chicken & Dumplings Casserole
The thermometer reads a bone-chilling -1 degree as I write this and…
Veggie-Beer Chili
So, I’ll start by saying this isn’t your grand-momma’s chili. That is,…
Carrot Cake Oatmeal Raisin Cookies
Guess what... cookies don't have to be bad for you. They can…
Chicken Fajita Bake
Fajitas are one of my very favorite meals to order when I…
Mushroom Risotto with Peas
I’ll admit, I was a little intimidated by this one. I’d never…
Canning Consternation: Overcoming the Fear of Certain Death
As a self-proclaimed Homesteader, I have spent many years learning and researching…
