Blueberry Oat Muffins

by Jessica Shelton 0

Mornings are often such a hurried time for many of us, leaving little time for a well-balanced breakfast.  These mighty muffins are packed with wholesome…

Whole-wheat Irish Soda Bread

by Jessica Shelton 0

  While editing an article on goat-milk products this week, and I got a serious a craving for some nice, creamy goat cheese.  I wanted…

Boeuf Bourguignon

by Jessica Shelton 0

  Boeuf Bourguignon, or Beef Burgundy, is a classic French peasant dish made most famous by the late, great Julia Child.  Though the French pronunciation…

Cheesy Beer Quick Bread

by Jessica Shelton 0

  Feel like having a nice warm slice of yeasty, cheesy goodness but don’t have hours to wait for traditional bread dough?  Well, you’re in…

Banana Oat Bread

by Jessica Shelton 0

  Why compost or throw out those old brown bananas when you can have the smell of delicious banana bread wafting through your house in…

Borscht

by Jessica Shelton 0

  This traditional Russian soup is inexpensive, hearty, yet low-cal, and will warm you up on a cold winter's day.  Made with your homegrown veggies,…