Tag: Vegetarian

Growing Hazelnuts on the Homestead

Hazelnuts (also known as filberts) are a favorite autumn delicacy, whether they…

Biljana Tadic Biljana Tadic

Garlic-mushroom Pearl Couscous

Couscous has become one of my new favorite old things.  While folks…

Jessica Shelton Jessica Shelton

Quick-pickled Red Onions

Crunchy, sour, sweet, and spicy, I love pickles.  Basically, if you can…

Jessica Shelton Jessica Shelton

Banana Oat Bread

Why compost or throw out those old brown bananas when you can…

Jessica Shelton Jessica Shelton

Cranberry Waldorf Salad

Great-Grandma’s divinity;  Aunt Trudy’s creamy corn casserole; Cousin Delbert’s homemade eggnog… without…

Jessica Shelton Jessica Shelton

Pizza Margherita

Who doesn't love pizza?  We Americans sure do; we eat about 100…

Jessica Shelton Jessica Shelton

Fruit Salsa with Cinnamon Chips

Ah, summer… wildflowers blooming; picnics with loved ones; hot days in the…

Jessica Shelton Jessica Shelton

Peter Piper Picked a Peck: DIY Pickles on the Homestead

Homesteaders are accustomed to spending time at home and taking on projects…

Jenny Flores Jenny Flores

These Little Sprouts are a Big Deal

The summer garden is gone and the stores from the winter garden…

Jenny Flores Jenny Flores

The Meatless Homestead: Making the Move to Vegetarianism

A few years ago, we undertook a radical transformation on our homestead.…

Anthony Okrongly Anthony Okrongly

Crispy Kale Chips

Kale, kale, kale, kale... what's the big deal, anyway?  Well, as it…

Jessica Shelton Jessica Shelton

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