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Home /Kathy Bernier
When thinking about food preservation like canning, freezing, and drying, there are some things you should do when getting ready for canning season. Food

Preservation Preparations: Getting Ready for Canning Season

By Kathy Bernier
Summer’s bounty will soon be rolling in from the gardens, berry groves, and orchards. Those of us engaged in raising our own food will be…
Livestock

Goat Kidding Season — It’s No Joke

By Kathy Bernier
Live births are a big deal.  Whether you are the mother at the end of her pregnancy, the newborn breathing air for the first time,…
Homesteading Life

Burnout on the Homestead: It’s Not All for Everyone

By Kathy Bernier
Nobody’s life is without challenges.  But we homesteaders are among the demographic of people who often find ourselves butting up against the very edges of…
Raising Chickens for Eggs Poultry

Raising Chickens for Eggs

By Kathy Bernier
The popularity of keeping chickens raising chickens for eggs is undergoing a dramatic resurgence since the turn of the twenty-first century.  Laying hens are making…
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