Tag: Food

Hearty Vegetable Beef Soup

We're well into fall now, the temps here in the Ozarks ventured…

Jessica Shelton Jessica Shelton

Bake in Bulk to Save Time and Money

Cooking and baking from scratch are hallmarks of the homesteading movement.  In…

Jenny Flores Jenny Flores

American Goulash

This week’s recipe is a bit controversial.  Apparently, the name “goulash” means…

Jessica Shelton Jessica Shelton

Savory, Summer Minestrone

I took a trip to the farmers’ market this week and the…

Jessica Shelton Jessica Shelton

Overwintering Vegetables for Early Spring Harvests

When I first started gardening, as a total greenhorn, I thought that…

Wren Everett Wren Everett

Keep More Cash in Your Wallet by Bartering

During the economic recession in the early ‘70s, I was a stay-at-home…

Jo Ann Abell Jo Ann Abell

Slow-Cooker Apple Butter

I decided I’d try something I’ve never attempted before and make some…

Jessica Shelton Jessica Shelton

Farro with Mushrooms & Spinach

When I first heard someone talking about farro, I thought they were…

Jessica Shelton Jessica Shelton

Greek Tossed Salad

Sometimes, you just want a really tasty salad, am I right, folks?…

Jessica Shelton Jessica Shelton

Carrot Ginger Soup

One of my favorite things to do on a weekend afternoon is…

Jessica Shelton Jessica Shelton

Creamy Spinach & Cheese Pinwheels

Buttery, flaky, creamy, savory rounds of puff pastry, spinach, and cheese... That's…

Jessica Shelton Jessica Shelton

How To Prevent Tomato Diseases

Nothing can compare to the taste of fresh tomatoes, just picked from…

Biljana Tadic Biljana Tadic

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