Jessica Shelton

129 Articles

Blueberry Buttermilk Breakfast Cake

Lately, the local fruit stand has been overflowing with the most delicious…

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Blackberry Almond Cake

Tables and booths are overflowing with the spoils of summer, one of…

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Savory Snack Mix

“Woo-hoo! Float trip!!”  If you know what a float trip is, you…

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Roasted Brussels Sprouts with Ham, Garlic, Parmesan, and Lemon

Growing up, I wasn't one of those kids who did everything they…

Jessica Shelton Jessica Shelton

Cannoli Dip

Well, here we are again, but this time, it's worse. Summer is…

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Roasted Mushrooms with Brown Butter, Garlic, & Thyme

I believe I've mentioned before that I was not a fan of…

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Hummingbird Bundt Cake

The annual return of the ruby-throated hummingbird from its South American winter…

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The Best Lemon Bars

Living in the Ozarks my whole life, I’m used to the weather…

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Balsamic Roasted Carrots

This week, I’m going to share one of my very favorite side…

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Cowboy Caviar

Looks good, right? Well, I assure you, this Cowboy Caviar tastes as…

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B.L.A.T. Chopped Salad with Green Goddess Dressing

So, let’s be honest: salads can get really boring.  And often, in…

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Cucumber, Dill, & Feta Pearl Couscous

Pearl couscous, Israeli couscous, or Ptitim, is a nutty pasta made of toasted…

Jessica Shelton Jessica Shelton

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