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	Comments on: Easy Homestead Moonshine	</title>
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		<title>
		By: Tony Okrongly		</title>
		<link>https://www.homestead.org/lifestyle/libations/easy-homestead-moonshine-how-to-make-moonshine/#comment-38</link>

		<dc:creator><![CDATA[Tony Okrongly]]></dc:creator>
		<pubDate>Sat, 16 Dec 2017 14:47:21 +0000</pubDate>
		<guid isPermaLink="false">https://www.homestead.org/?p=6756#comment-38</guid>

					<description><![CDATA[I have used the barrel and it works pretty well. But generally I just use a medium toast French oak chip that I can buy in 1 pound bags online. I put about a quarter cup into 2 gallons of alcohol and it bruised up just like tea]]></description>
			<content:encoded><![CDATA[<p>I have used the barrel and it works pretty well. But generally I just use a medium toast French oak chip that I can buy in 1 pound bags online. I put about a quarter cup into 2 gallons of alcohol and it bruised up just like tea</p>
]]></content:encoded>
		
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		<title>
		By: Tony okrongly		</title>
		<link>https://www.homestead.org/lifestyle/libations/easy-homestead-moonshine-how-to-make-moonshine/#comment-37</link>

		<dc:creator><![CDATA[Tony okrongly]]></dc:creator>
		<pubDate>Sat, 16 Dec 2017 14:28:24 +0000</pubDate>
		<guid isPermaLink="false">https://www.homestead.org/?p=6756#comment-37</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.homestead.org/lifestyle/libations/easy-homestead-moonshine-how-to-make-moonshine/#comment-34&quot;&gt;Steve&lt;/a&gt;.

I have a charred oak barrel that I stored it in. It works pretty well. It&#039;s just expensive. The other way to do it is to buy a package of medium Toasted French oak chips. For 2 gallons of alcohol I normally put  in about a quarter cup of chips and leave it out in the sun in one of those big glass containers. It brews up just like tea.  It&#039;s cheaper faster and just as good]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.homestead.org/lifestyle/libations/easy-homestead-moonshine-how-to-make-moonshine/#comment-34">Steve</a>.</p>
<p>I have a charred oak barrel that I stored it in. It works pretty well. It&#8217;s just expensive. The other way to do it is to buy a package of medium Toasted French oak chips. For 2 gallons of alcohol I normally put  in about a quarter cup of chips and leave it out in the sun in one of those big glass containers. It brews up just like tea.  It&#8217;s cheaper faster and just as good</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Steve		</title>
		<link>https://www.homestead.org/lifestyle/libations/easy-homestead-moonshine-how-to-make-moonshine/#comment-34</link>

		<dc:creator><![CDATA[Steve]]></dc:creator>
		<pubDate>Sat, 16 Dec 2017 13:21:22 +0000</pubDate>
		<guid isPermaLink="false">https://www.homestead.org/?p=6756#comment-34</guid>

					<description><![CDATA[Any thoughts on storing in charred oak Barrels as are available on ebay?]]></description>
			<content:encoded><![CDATA[<p>Any thoughts on storing in charred oak Barrels as are available on ebay?</p>
]]></content:encoded>
		
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