Comments on: Dutch Baby, aka German Oven-Pancake https://www.homestead.org/cookbook/dutch-baby-german-oven-pancake/ Learn Homesteading Skills Online Fri, 30 Jan 2026 23:53:54 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: Jessica Shelton https://www.homestead.org/cookbook/dutch-baby-german-oven-pancake/#comment-35283 Thu, 01 Oct 2020 12:51:54 +0000 https://www.homestead.org/2017/09/23/german-oven-pancake/#comment-35283 In reply to Bonnie.

Hi Bonnie.

The photo/link at the bottom is just a link to another breakfast recipe.

]]> By: Bonnie https://www.homestead.org/cookbook/dutch-baby-german-oven-pancake/#comment-35257 Wed, 30 Sep 2020 19:01:01 +0000 https://www.homestead.org/2017/09/23/german-oven-pancake/#comment-35257 The picture above the recipe is Dutch Baby. The picture below the recipe that I see, does have fruit and when I clicked on it I got this recipe https://www.homestead.org/cookbook/banana-berry-baked-oats/

]]> By: Jessica Shelton https://www.homestead.org/cookbook/dutch-baby-german-oven-pancake/#comment-34445 Thu, 10 Sep 2020 12:01:00 +0000 https://www.homestead.org/2017/09/23/german-oven-pancake/#comment-34445 In reply to Martha.

Hi Martha. Thanks for your question, and it’s a good one. The photo above is of a plain Dutch baby (no hidden, baked-in fruit). I’ve never done it, but I think you could absolutely add the fruit to the batter. My guess would be that it may not puff up as much. You might also need to adjust the cooking time a little bit. I think I would just experiment a little and see what works for my oven and tastes. Please let me know if you try it! Take Care!

]]> By: Martha https://www.homestead.org/cookbook/dutch-baby-german-oven-pancake/#comment-34425 Wed, 09 Sep 2020 22:14:57 +0000 https://www.homestead.org/2017/09/23/german-oven-pancake/#comment-34425 THE PHOTO LOOKS LIKE THE FRUIT IS BAKED IN, BUT THE RECIPE SAYS TOP WITH THE FRUIT. CAN IT BE ADDED BEFORE BAKING?

]]>