Sloppy Phillies

by Jessica Shelton 0

We’ve all got those go-to weeknight meals.  They’re tasty, quick, and inexpensive, and we can usually make the whole family happy by serving them.  But,…

American Goulash

by Jessica Shelton 0

  This week’s recipe is a bit controversial.  Apparently, the name “goulash” means different things to different people of different nationalities.  I’m told (vehemently, at…

Tamale Pie

by Jessica Shelton 0

  I'm just going to start this out by saying that I LOVE tamales.  They've been a Shelton-family favorite for over 30 years.  I grew…

Boeuf Bourguignon

by Jessica Shelton 0

  Boeuf Bourguignon, or Beef Burgundy, is a classic French peasant dish made most famous by the late, great Julia Child.  Though the French pronunciation…